Back to Home

2005

Archives:

Testimonials

21 add yours Add Yours

Jim Boisselle from Toledo, OH
Wed, Feb 02, 2005

I stumbled across Daddy Hinkle's 2 part marinade at Meijers store here in Toledo. I have tried 2 of the 3. The Hotter'n $700 is definitely a pallet warmer, but my favorite so far is the Southwest. It does wonders for ribs. I still need to experience it on chicken and steak, but it is hard not to buy a slab of ribs every week and make them up on the weekend--even in the winter.


Andrea LaFever from San Diego, CA
Fri, Feb 11, 2005

I moved to California this year and we have not been able to find a store that distributes your product. We previously lived in Kansas and could find it everywhere. Monday is Valentine's Day and I am cooking my husband dinner. He has said that he wishes we could find your marinade for the steaks I am preparing. It will be nice on Valentine's to have something to remind us of home. We love your product.


Terri Smith from Bondurant, IA
Thu, Mar 17, 2005

A few years back we started truckn' down to Okla to go camping and 4-wheeling. My cousin J.D. brought Daddy along with him and cooked all of us ribs over the open fire. We were all hooked after that. We have not been able to get Daddy's here in Iowa very easy, so each year we would go down to Okla and load up. Now we use it so much I buy by the 6 pack online. We have given it to family and friends at Christmas and they love it too. I use it on all steaks, pork chops, RIBS, deer meat and pheasant. It is the best marinade.


Paul from Claremont, NH
Sat, Mar 19, 2005

I received a sample of Hotter'n $700 from cccsim simulator at Race-a-rama in Springfield, MA (Thank you Ted). Put some steaks on the grill after marinating them in Hotter'n $700 and let's just say "WOW" that is some of the best damn marinade we have ever tried. Spicy enough to know there are spices but not so hot you have to take a drink after every bite. You all think you have a had time finding it out west try New Hampshire. I will say this my order will be placed shortly. Can't wait to receive it.


Jennifer Sampson from Hartland, MI
Thu, Apr 21, 2005

When I saw Daddy Hinkle's, I had to have it! See my maiden name is Hinkle and there was no way I could pass this up. We had the Southwest marinade on steaks. OH MY GOODNESS! I have never in my life had a better steak. I'm serious!! Hats off! I'm hooked. Thanks!


Kyle Hensley from Fayetteville, Arkansas
Sat, Apr 23, 2005

By far the best marinade I have tried in a long time. I will continue great evenings on the porch using Daddy Hinkle's as my number one marinade choice.


Cheri from North Canton, OH
Sat, Apr 23, 2005

Ever since we were re-located from Tulsa, we have been looking for a flavoring for our meats that would satisfy us like Daddy Hinkle's. Without saying, that has not happened, therefore we are ordering your mouth watering seasoning on-line. Thanks for the flavor!


Heather Vanderfod
Sun, May 01, 2005

I am on a low fat diet, so I always bake or broil my chicken. Just before I cook the chicken I always marinate it in the dry and liquid Hinkle (Original) about 10 minutes then cook the chicken in the liquid marinade. I always get rave revues from family and friends. I don't dare tell them my secret.


Nathan DeWitt from Madison, Kansas
Sat, May 07, 2005

My friends and I at Charlie's Boat Shop eat a lot of meat "period." Hands down Daddy Hinkle's is the best rub and liquid marinade we have ever found!


Bobby McKellar from Texarkana, Arkansas
Sat, May 07, 2005

This marinade is absolutely, positively the best thing to happen to steak EVER! Since I found Daddy Hinkle's Original, I've never used anything else!


Metta Holt from Dalzell, SC
Mon, May 16, 2005

While visiting family in Ponca City, OK, my nephew grilled steaks and used your product. I bought some to bring home with us, and after we used all of it, my nephew has had to mail us more. There is nothing like your product for steaks. I just used some of the dry seasoning (Southwestern style) on a chicken breast today and cooked it on an indoor grill. Great. I will be using your mail order soon.


Kerry Hinkle (No relationship--I think) from Valdosta, GA
Fri, May 20, 2005

My son ordered my Daddy Hinkle's steak seasoning for my birthday--for obvious reasons I enjoyed the gift. However, the real surprise was the wonderful taste of your product. I only use it when special guests are around--great name recognition.


Jay from Norman, OK
Tue, May 31, 2005

I've been using this for four years and I'm still amazed at how well it works on all meats and the taste is the best.


Cheryl Robertson from Oklahoma City, OK
Tue, Jun 14, 2005

We were turned on to this one day while shopping at Albertsons. We passed by the meat counter where they were handing out samples of a steak which had been marinated in Daddy Hinkle's. Is was/is so delicious! We use it on beef, pork, and chicken. I'm sure it will be great on fish as well. I have only tried the Original but look for


Michael Henson from Hickory Creek, TX
Mon, Jun 20, 2005

I was first attracted to your product because of your claim "Instant Marinade." It is difficult for me to plan meals ahead of time to marinate the night before. Prior to using the Original marinade, I always thought my steaks were bland, not much flavor. I would prefer a restaurant steak over a grilled steak at home. I now have been using your product for 3 years. Guess what? Restaurant steaks now seem bland, not much flavor compared to my steaks (sorry, our steaks) grilled at home. Last year, my wife and I flew to Colorado for a week in a cabin in the mountains. We cook almost all of our meals in the cabin. I was afraid that I would not be able to find your marinade in the local grocery stores. So I traveled prepared. My wife stuffed your Original (liquid and dry shake shrink wrapped together) into one of my hiking boots. Needless to say, our luggage was searched at the airport. The inspector, thinking he might have found a bomb, really got a kick out of the fact that I didn't want to be without our steak marinade.


Don Foster from Richardson, TX
Fri, Jul 15, 2005

Been using Daddy's for years and everyone raves how good I cook. If only they knew. My family in California request every year for Christmas to send them more Daddy Hinkle's as they can't get it there. This is the best marinade on the market! Thanks for the excellent product.

P.S. All 3 are great on all meat and chicken.


Michael McDonald
Sun, Aug 07, 2005

Your marinade is the best! I found it here in Waterford, MI at a Meijers store, and never bought any other marinade since. It is so good, I usually buy 10 packs at a time, just in case the stores stop selling it up here! Now if you could only get the rest of your flavors in stock there I would be set!


Jerry Janowiak from Harrah, OK
Tue, Sep 20, 2005

I do a lot of grilling year round and I use Daddy Hinkle's marinade exclusively. It is by far the best marinade I have ever used. I highly recommend it to everyone I know.


Jonny S. from Wichita KS
Sat, Oct 01, 2005

Daddy Hinkle's is the best marinade I have every used. It has better flavor than any steak you could buy at a restaurant. When we go out to dinner I usually don't order a steak because I am always disappointed. Thank you Daddy Hinkle for making all of my grilling dreams come true.


Bill Neggers from Morristown NJ
Mon, Oct 31, 2005

We went to the wedding of our son at Broken Arrow, OK, and they introduced us to steak with your marinade on it and we loved it. We bought a case of it and when it is gone we will put in an order for more and tell our friends on the east coast about it. Keep up the good work Bill and Marie Neggers.


Denise Humphrey from Topeka KS
Tue, Nov 08, 2005

We LOVE Daddy Hinkle's, and my husband refuses to cook a steak without it. Not only does it have great flavor, but it allows us to buy a little cheaper cut of beef 'cause it helps to tenderize it. Imagine my dismay when I went to my local Dillon's grocery store today and couldn't find it. Guess I'll be buying in bulk from the website (which is probably what I should have done in the first place). Thanks, Daddy Hinkle, for sharing your "secret" with all of us.